We were up the coast at my cousin's wedding this weekend. That's her as the beautiful bride. It was right on the water, and the weather was absolutely gorgeous. My dear Miss B was the flower girl and she was in seventh heaven about it.
She and cousin H got to bust a move on the dance floor and eat cake of course.
Is it me or does wedding cake just taste better than "regular" cake? I was swooning about the cake and was told it had almond paste or almond meal in it. Need to find out more about this. Auntie?
Check out the cute little bottles of sand on the tables at the reception, and pastel mints of course.